Japanese Udon noodles 200 g - Sukina
Japanese Udon noodles 200 g - Sukina
Udon noodles are a type of thick, chewy noodle that originated in Japan. They are a popular staple in Japanese cuisine and are also enjoyed in other parts of Asia and around the world. Udon noodles are commonly used in soups, stir-fries, or cold served with a dipping sauce. More
Manufacturer: SukinaProduct code: NDL01 Shipping options Weight: 0.204 kg
€ 1,21
Udon noodles are a type of thick, chewy noodle that originated in Japan. They are a popular staple in Japanese cuisine and are also enjoyed in other parts of Asia and around the world. Udon noodles are commonly used in soups, stir-fries, or cold served with a dipping sauce. More
Manufacturer: SukinaProduct code: NDL01 Shipping options Weight: 0.204 kg
Ingredients
water, wheat flour, tapioca starch, salt, acidity regulator (E260, E270)
Allergens
gluten
Average nutritional values per 100 g:
Energy: 394 kJ/117 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrates: 25 g
of which sugars: 0 g
Protein: 2,5 g
Salt: 0,28 g
Storage
Store in a cool and dry place.
Size | 200 g |
---|---|
Best before date | 30/01/2025 |
Spicyness | Not spicy |
Dietary Preference | Vegan, Vegetarian |
Country of Origin | South Korea |
Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |