Evaporated milk 410 g - Peak

Ingredients
whole milk, sodium phosphate(E339i, E339ii), vitamin D3

Preparation
One can of evaporated milk with 475 ml of water to obtain 860 ml whole milk.

Allergens
milk

Average nutritional values per 100 g:
Energy: 610 kJ/146 kcal
Fat: 8,5 g
     of which saturates: 5,8 g
Carbohydrates: 10,1 g
     of which sugars: 10,1 g
Protein: 7,1 g
Salt: 0,2 g

Storage
Store in a cool and dry place. Shake well before use. Once opened refrigerate and consume within 3 days.