Tteokbokki Home Kit Spicy Black Pepper, Topokki 570 g - Cook-Tok

Wheat Flour Cake 320g: Wheat Flour, Salt, Sunflower oil 

                                                   

Fried Fish Cake 100g: Surimi[Fish meat(Pollack meat 91.49%], Sugar, D-sorbitol, Sodium polyphosphate(Acidity regulator)], Onion, Modified Starch, Mixed Starch[Potato starch, Tapioca starch], Carrot, Green Onion, Soybean Oil, Refined Salt, Sugar, ISP - Isolated Soybean Protein, Monosodium L-Glutamate, D-Xylose, Glucono-?-lactone (GDL), Disodium5'-inosinate, Disodium 5'-gulylate.

                                                    

Sauce 150g: Water, Sugar, Red Chili powder1, Salt, Soy sauce [Water, Defatted soybean, Salt, Wheat Flour, High Fructose Corn Syrup, Yeast Extract, Enzymatically Modified Stevia Glucosyl Stevia, Glycyrrhiza Extract, Ethanol, Ethyl p-Hydroxybenzoate], Monosodium L-Glutamate, Black pepper Mushroom seasoning [Salt, Anhydrous crystalline glucose, Monosodium L-GlutamateCorn Starch, Mix Seasoning Powder, Shiitake Powder, Amino acid, Seasoning Base(oyster), Palm oil, Kelp Extract, Onion Concentrate, Garlic Extract, Shiitake Extract, Onion paste],Red chili powder2, White pepper, Curry powder [Turmeric Powder, Coriander Powder, Fenugreek Powder, Cumin Powder, Fennel Powder, Red Pepper Powder, Cinnamon Powder, Black Pepper Powder, Ginger Powder, Clove Powder, Cardamon Powder, Nutmeg Powder, Bay Powder], Disodium5'-inosinate, Disodium 5'-gulylate,  Licorice powder.