Soba noodles 300 g - Chunsi

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Soba Noodles are thin Japanese noodles made from buckwheat, which gives them their characteristic 'whole wheat' color. In Japanese cuisine, soba noodles are often served cold with a dipping sauce made from Dashi, soy sauce and mirin. But you can also use Soba noodles perfectly in soups or delicious healthy stir-fry dishes. More

Manufacturer: ChunsiProduct code: NDL36 Shipping options Weight: 0.38 kg

46 Kč

In stock online
Pcs

Soba Noodles are thin Japanese noodles made from buckwheat, which gives them their characteristic 'whole wheat' color. In Japanese cuisine, soba noodles are often served cold with a dipping sauce made from Dashi, soy sauce and mirin. But you can also use Soba noodles perfectly in soups or delicious healthy stir-fry dishes. More

Manufacturer: ChunsiProduct code: NDL36 Shipping options Weight: 0.38 kg

Ingredients
wheat flour 84%, buckwheat flour, salt

Allergens
gluten

Preparation
Cook the noodles in boiling water for 4 minutes. Then flush the noodles and drain. The noodles are now ready to be added to your favourite dishes.

Average nutritional values per 100 g:
Energy: 1485 kJ/356 kcal
Fat: 1,6 g
     of which saturates: 0.5 g
Carbohydrates: 66 g
     of which sugars: 1,4 g
Protein: 16,8 g
Salt: 1 g

Storage
Store in a dry place.

Size 300 g
Best before date 26/06/2025
Spicyness Not spicy
Dietary Preference Vegan, Vegetarian
Country of Origin China
Not Containing Allergens 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs