Original Tapioca Pearls 250 g - Wu Fu Yuan
Original Tapioca Pearls 250 g - Wu Fu Yuan
Tapioca pearls, or bobas, are made through baking of cassava root starch. The original tapioca pearls are of white colour, which are transformed into various colours by adding several ingredients. More
Manufacturer: Wu Fu YuanProduct code: DSR173 Shipping options Weight: 0.27 kg
Tapioca pearls, or bobas, are made through baking of cassava root starch. The original tapioca pearls are of white colour, which are transformed into various colours by adding several ingredients. More
Manufacturer: Wu Fu YuanProduct code: DSR173 Shipping options Weight: 0.27 kg
Ingredients
tapioca starch 41,45%, corn starch, water, thickener (E412), preservative (E202, E202ii), coloring agent (E150d (sulphite)), flavour
Preparation
Boil 10 cups of water for 1 cup of tapioca pearls in a large pot. Add tapioca pearls slowly into boiling water and stir lightly. Wait until tapioca pearls float to water surface. Cover the pot. Cook on medium heat for 2-3 minutes. Turn off heat and simmer for another 2-3 minutes (adjust time to soften tapioca to personal preference). Scoop out tapioca pearls and let them rest in cold water for 20 seconds. Scoop out tapioca pearls and place them in a dry bowl. Mix in sugar or honey.
Allergens
sulphite
Average nutritional values per 100 g:
Energy: 920 kJ/220 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrates: 54 g
of which sugars: 27 g
Protein: 0 g
Salt: 0,2 g
Storage
Store in a dry place at room temperature.
Size | 250 g |
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Best before date | 28/06/2024 |
Spicyness | Not spicy |
Dietary Preference | Vegan, Vegetarian |
Country of Origin | Taiwan |
Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 13 No Lupin, 14 No Molluscs |