Thai Glutinous Rice 1 kg - Better

(20)

It has a very sticky and chewy texture when cooked, which is ideal for forming rice cakes and desserts. Thai glutinous rice has a mildly sweet flavor, making it a versatile ingredient for both sweet and savory dishes. It is used to make dishes like mango sticky rice, glutinous rice with coconut milk, and various traditional Thai desserts. More

Manufacturer: BetterProduct code: RC05 Shipping options Weight: 1.02 kg

75 Kč

Manufacturer: BetterProduct code: RC05 Shipping options Weight: 1.02 kg

Ingredients
100% Thai glutinous rice

Preparation
Soak 3 cups of BETTER glutinus rice in water for 10-15 minutes and drain. Bring 2,2 cups of water to boil in a pot. Add rice and boil till water thickens, stirring occasionally. Lower heat, cover and simmer for 15-20 minutes.

Average nutritional values per 100 g:
Energy: 1507 kJ/355 kcal
Fat: 0,5 g
of which saturates: 0,2 g
Carbohydrates: 81 g
of which sugars: 0 g
Protein: 6,8 g
Salt: 0 g

Storage
Store in a cool and dry place.

Size	1000 g
Best before date	28/02/2026
Spicyness	Not spicy
Dietary Preference	Vegan, Vegetarian
Country of Origin	Thailand
Not Containing Allergens	1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs