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These Tapioca Pearls are made of the starch of cassava roots. The product is also known as 'boba' and is used for the preparation of bubble tea, after flavour and colour is added. More
These Tapioca Pearls are made of the starch of cassava roots. The product is also known as 'boba' and is used for the preparation of bubble tea, after flavour and colour is added. More
Preparation Bring 1200 ml of water to boil, add 1 cup of tapioca pearls and boil for about 10 minutes, stirring till the pearls turn translucent. Drain and ready to prepare the dessert.
Average nutritional values per 100 g: Energy: 1530 kJ/360 kcal Fat: 0 g of which saturates: 0 g Carbohydrates: 90 g of which sugars: 0 g Protein: 0 g Salt: 0,06 g
