Rice Cake Tubes Tteokbokki, Topokki 500 g - JONGGA

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This JONGGA brand product is called by the name ‘tteok’, and is an ideal product to make the Korean traditional Tteokbokki snacks. Tteok-bokki is a valuable stir-fried rice cake delicacy, very popular with the Korean gastronomists. It goes well with soups and stews while also used in association with spicy, sweet, sour or salty flavours. More

Manufacturer: JONGGAProduct code: NDL59 Shipping options Weight: 0.52 kg

109 Kč

In stock online
Pcs

This JONGGA brand product is called by the name ‘tteok’, and is an ideal product to make the Korean traditional Tteokbokki snacks. Tteok-bokki is a valuable stir-fried rice cake delicacy, very popular with the Korean gastronomists. It goes well with soups and stews while also used in association with spicy, sweet, sour or salty flavours. More

Manufacturer: JONGGAProduct code: NDL59 Shipping options Weight: 0.52 kg

Ingredients
99% rice, refined salt, alcohol

Preparation
Drop the rice cakes into boiling water and cook for about 4-7 minutes until the cakes are soft.

Average nutritional values per 100 g:
Energy: 224 kcal
Fat: 0 g
     of which saturates: 0 g
Carbohydrates: 51,3 g
     of which sugars: 0 g
Protein: 4 g
Salt: 0,4 g

Storage
Store in a cool and dry place.

Size 500 g
Best before date 16/10/2024
Spicyness Not spicy
Dietary Preference Vegan, Vegetarian
Country of Origin South Korea
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs