Rice Cake Slices Tteokbokki, Topokki 500 g - JONGGA
Rice Cake Slices Tteokbokki, Topokki 500 g - JONGGA
This JONGGA brand product is called by the name ‘tteok’, and is an ideal product to make the Korean traditional Tteokbokki snacks. Tteok-bokki is a valuable stir-fried rice cake delicacy, very popular with the Korean gastronomists. It goes well with soups and stews while also used in association with spicy, sweet, sour or salty flavours. More
Manufacturer: JONGGAProduct code: NDL60 Shipping options Weight: 0.52 kg
109 Kč
This JONGGA brand product is called by the name ‘tteok’, and is an ideal product to make the Korean traditional Tteokbokki snacks. Tteok-bokki is a valuable stir-fried rice cake delicacy, very popular with the Korean gastronomists. It goes well with soups and stews while also used in association with spicy, sweet, sour or salty flavours. More
Manufacturer: JONGGAProduct code: NDL60 Shipping options Weight: 0.52 kg
Ingredients
99% rice, refined salt, alcohol
Preparation
Drop the rice cakes into boiling water and cook for about 4-7 minutes until the cakes are soft.
Average nutritional values per 100 g:
Energy: 224 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrates: 51,3 g
of which sugars: 0 g
Protein: 4 g
Salt: 0,4 g
Storage
Store in a cool and dry place.
Size | 500 g |
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Best before date | 16/10/2024 |
Spicyness | Not spicy |
Dietary Preference | Vegan, Vegetarian |
Country of Origin | South Korea |
Not Containing Allergens | 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |