Korean Udon noodles 200 g - Samlip

(8)

Udon noodles are a type of thick, chewy noodle that originated in Japan. They are a popular staple in Japanese cuisine and are also enjoyed in other parts of Asia and around the world. Udon noodles are commonly used in soups, stir-fries, or cold served with a dipping sauce. More

Manufacturer: SamlipProduct code: NDL13 Shipping options Weight: 0.206 kg

29 Kč

Manufacturer: SamlipProduct code: NDL13 Shipping options Weight: 0.206 kg

Ingredients
wheat flour 72%, water, salt, modified tapioca starch

Allergens
gluten

Average nutritional values per 100 g:
Energy: 607 kJ/145 kcal
Fat: 0,4 g
of which saturates: 0,2 g
Carbohydrates: 32 g
of which sugars: 2 g
Protein: 4 g
Salt: 0,6 g

Storage
Store in a dry place. Once opened keep refrigerated; store with water in an open bowl for max. 2 weeks or store with water in a plastic vacuum bowl for max. 3 weeks.

Size	200 g
Best before date	25/03/2025
Spicyness	Not spicy
Dietary Preference	Vegan, Vegetarian
Country of Origin	South Korea
Not Containing Allergens	2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs

Eva Cieslarová 08. 05. 2024, 17:01

PositivesChuť zajímavá, ne každému musí chutbat

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Natalie Váňová Bělova 03. 04. 2024, 19:11

PositivesDobré

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Myrna 12. 04. 2023, 09:35

PositivesSnadná příprava

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