Konjac Noodles, Sweet & Sour Flavour 255 g - Baijia
Konjac Noodles, Sweet & Sour Flavour 255 g - Baijia
These noodles low in calories and high in fiber are infused with a balanced sweet and tangy flavor, creating a refreshing and satisfying meal. Whether you're following a low-carb, keto, or gluten-free diet, these noodles provide a delicious and easy-to-prepare meal without compromising on taste. More
Manufacturer: BaijiaProduct code: INS141 Shipping options Weight: 0.27 kg
59 Kč
These noodles low in calories and high in fiber are infused with a balanced sweet and tangy flavor, creating a refreshing and satisfying meal. Whether you're following a low-carb, keto, or gluten-free diet, these noodles provide a delicious and easy-to-prepare meal without compromising on taste. More
Manufacturer: BaijiaProduct code: INS141 Shipping options Weight: 0.27 kg
Ingredients
noodles: water, konjac flour, tapioca starch
soup packet: vinegar (water, rice, wheat bran, salt), water, sugar, salt, orange juice, tomato sauce, flavour enhancers sodium L-glutamate, E635, brown sugar, glucose, cooking wine (colour caramel), soy sauce (soy, wheat, flavour enhancers sodium L-glutamate, E635, E631, sweetener sucralose), ginger powder, garlic powder, preservative potassium sorbate
oil packet: rapeseed oil, chili, pepper oil, onion, sesame, shallot, garlic, ginger, peanut oil, chili flavouring oil, Sichuan pepper, spices, sesame oil
Preparation
Put the noodles in a bowl, add the seasonings, mix well and enjoy.
Allergens
gluten, soy, sesame, peanuts
Average nutritional values per 100 g:
Energy: 247 kJ/59 kcal
Fat: 2,6 g
of which saturates: 0,2 g
Carbohydrates: 9,2 g
of which sugars: 2,9 g
Protein: 0,7 g
Salt: 11,2 g
Storage
Store in cool and dry place.
Size | 255 g |
---|---|
Best before date | 04/03/2025 |
Spicyness | Mild |
Dietary Preference | Vegan, Vegetarian |
Country of Origin | China |
Not Containing Allergens | 2 No Crustaceans, 3 No Eggs, 4 No Fish, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 12 No Sulphites, 13 No Lupin, 14 No Molluscs |